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Forage & Cook Half-Day, Callow End

A 3-hour workshop with a foraging expert, which includes ID guidance, picking wild ingredients and using them to prepare a meal

Date
18-10-2026
Time
11:00–14:00
Duration
3 hours
Venue
Old Hills, Callow End
Tutor
Alex
Availability
Tickets available

Book Your Place

Adult

Admits one adult (18 and over)

£69.00

Silver VIP

The Silver VIP tickets include a set of seasonal foraging books (Spring, Summer, & Autumn) and an accompanying cookbook, which are posted directly to you .

£94.00

Gold VIP

Books, Online Course, Exclusive Zoom Call! The Gold VIP tickets include a set of seasonal foraging books (Spring, Summer, & Autumn) and an accompanying cookbook, which are posted directly to you. Also included in Gold VIP tickets, is access to the new online course "Plant & Fungi Identification Confidence". Access to this course will be given shortly after the tickets are bought. And, in the week following your workshop, you will be invited to an exclusive zoom call with our Chief Foraging Tutor Gavin, to recap on some of the things you saw, and to answer any questions you may have!

£154.00

Child

Under 18

£40.00

Infant

Under 5

Free

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